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Workplace Hazard Identification

Contributor: Safesite Jurisdiction: USA

general industry
facilities and maintenance
transportation and logistics

Checklist used to ensure a jobsite is properly stocked with emergency equipment. Equipment/safety measures should be inspected and a HAZCOM program developed and provided for at-risk employees.

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Workplace Hazard Identification

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AllSection 1 of 1 with 32 Questions

1. Is there a written Emergency Action Plan specific to the job site (If < 10 workers, plan can be verbally transmitted)?

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2. Is site evacuation information including alarm signals, evacuation routes and gathering points clearly posted and understood?

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3. Is there a method of accounting for all personnel after an site evacuation?

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4. Are portable fire extinguishers available on each floor, and is one extinguisher provided per 3000 sq. Ft or within 75 Ft. of the protected area?

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5. Are portable fire extinguishers fully charged, inspected monthly and serviced annually?

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6. Are emergency eyewashes (and showers if applicable) available, inspected and can be reached within 10 seconds when needed?

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7. Is site access restricted to only authorized personnel?

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8. Is a properly sized, inspected and stocked First Aid Kit available on the job site?

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9. Are emergency exit lights and signs tested monthly and checked annually per the manufacturer's recommendations?

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10. Is the facility fire suppression sprinkler system checked and maintained in accordance with NFPA 25 and/or local ordinances?

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11. Are walkways kept clear of cords, liquid spills or materials that could trip personnel?

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12. Are flexible cords and cables prohibited from being used as a substitute for fixed wiring of a structure; attached to building surfaces; concealed; run through holes in walls, ceilings, or floors?

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13. Are sufficiently safe clearances maintained for aisles, between racks and at loading docks or passages where forklifts are used?

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14. Are warnings or mirrors installed at intersections or blind corners where pedestrians cannot be seen by forklift operators?

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15. Are only authorized and trained personnel permitted to operate forklifts and other material handling equipment such as pallet jacks?

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16. Are forklift drivers observed following safe procedures for picking up, putting down and stacking loads?

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17. Are the existing Electrical Panel Directories and Equipment Disconnecting Means accurately labeled, legibly marked, and kept updated to indicate specific purpose?

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18. Are ground fault circuit interrupters used whenever equipment is in a wet environment such as a wash-rack or restroom?

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19. Is sufficient access and working space (I.e. 36 inches) provided and maintained around electrical equipment allowed for safe operation and maintenance?

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20. Are facility roof skylights guarded or protected by guardrails from inadvertent falls?

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21. Are permanent ladders and industrial stairways designed and installed to meet OSHA requirements and kept in good condition?

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22. Are pallet racks visibly damaged from forklifts: i.e. Bent horizontal cross braces; Dings, dents, and damaged end pieces?

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23. Is material stacked on pallet racks or storage shelves kept greater than 18" from overhead sprinklers?

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24. Are only authorized and trained personnel permitted to use machine tools, corded electric power tools, pneumatic or powder-actuated equipment?

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25. Does the facility have a list or inventory of confined spaces?

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26. Have all confined spaces at the facility been identified with appropriate hazard communication Signs and/or Tags?

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27. Does the organization have a written Hazard Communication (HAZCOM) Program that is available to employees who use chemicals in the workplace?

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28. Is there a current SDS for every hazardous chemical being used by facility maintenance or in the facility?

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29. Is each container of hazardous chemicals in the workplace labeled, tagged or marked identifying the chemical it contains?

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30. Are employees provided and trained to use appropriate personal protective equipment-( PPE) such as gloves, safety glasses, hearing protection , respiratory protection etc., necessary for working safely at the facility?

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31. Are an adequate number of restrooms and a sanitary break area (for eating) provided at the facility?

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32. Write Comments or Remarks here:

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